Operation Feeding Freedom | A Soldier’s Perspective

This is the kind of thing I really like:

Nine years ago, an idea was hatched at Outback headquarters to send meals to troops in combat, starting with Afghanistan in 2002.

Outback co-founder, Trudy Cooper, told me that it was a natural thing to do since their headquarters is so close to MacDill Air Force Base.

“We already serve meals to our military, how hard could it be to take them meals where they fight?” she asked.

via Operation Feeding Freedom | A Soldier’s Perspective.

How hard, indeed.

Go, and read about their efforts, and this years’.

Then patronize Outback. They deserve it.